中圖分類號:S316 文獻標志碼:A 文章編號:1008-1038(2025)06-0068-06
DOI: 10.19590/j.cnki.1008-1038.2025.06.012
Regeneration Cultivation Technology and Application of Eggplant in Facility in Weifang City, Shandong Province
JIA Wenpingl, SUN Qinghua2,LIU Wenxiao3,WANG Jinhuan2 (1. Gaoliu Town Agriculture and Rural Affairs Comprehensive Service Center, Qingzhou 2625O8, China; 2. Qingzhou Rural Revitalization Development Service Center,Qingzhou 262500, China; 3.Qingzhou Flower Industry Development Service Center, Qingzhou 2625Oo, China)
Abstract: To enhance the production eficiency and resourceutilization of facility-cultivated eggplants,this study thoroughly explored the regeneration cultivation technology systemand itsapplication efect for facility eggplants in Weifang city.It detailed the operational procedures,covering key steps including variety selection, pre-cultivation management, pruning timing and methods,and post-pruning management. It also introduced the precautions in the application process,It had organicallyintegrated eggplant regeneration cultivation technology with rootstock grafting method,overcoming continuous cropping obstacles,extending the harvesting period of eggplants,andachieving asignificant increase in eggplant yield.This technology oferedadvantages such as extending the supply period,reducing costs,shortening the growth cycle,increasing yield, improving fruit quality,and mitigating continuous cropping obstacles.It had seen advancements in smart production technologies,soilless cultivation,green pest control,and new variety development,effectively aleviating continuous cropping challenges in solanaceous vegetables and providing a sustainable technical pathway for China's facility agriculture.
Keywords:Eggplant; regeneration cultivation technology; facility cultivation;operational workflow;technical advantages
濰坊是我國北方最大的蔬菜生產基地,《濰坊市現代農業發展報告》(濰坊市農業農村局2025年發布)顯示,濰坊市蔬菜種植面積常年穩定在20萬 hm2 以上(其中設施蔬菜面積達14.67萬 hm2. ,2024年蔬菜總產量突破1400萬 τt, 連續多年位居山東省第一[1-3]。然而,在蔬菜規模化生產過程中,種植戶普遍面臨連作障礙和資源投入過高等難題,開發高效的蔬菜種植技術迫在眉睫。濰坊是重要的茄子產區,茄子在壽光、青州等縣市廣泛種植,僅壽光的栽培面積就達 6 000hm2 0
茄子(Solanum melongenaL.)屬于半木質化植物,莖、根等部位的細胞具備較強的再生能力,在適宜的環境下,這些細胞能夠重新分化,形成新的組織,進而發育為新的芽和根,重新抽發新枝,最終成長為完整植株并開花結果。茄子再生栽培技術通過科學的剪枝、精準的環境調控以及精細的水肥管理,激發植株的再生能力,使其在生長后期能夠再次抽枝發芽,結出新一茬果實。該技術旨在提升茄子產量與資源利用效率,打破傳統栽培方式,避免將一次收獲后的茄子植株廢棄,而是科學利用其再生能力,有效克服傳統栽培方式的弊端,促進茄子種植產業的綠色健康發展。
本文介紹了茄子再生栽培技術,包括品種選擇、前期栽培管理、剪枝時機與方法、剪枝后管理等方面,強調了剪枝操作、選留新枝、水肥管理、溫度與光照管理、病蟲害防治等環節,以期延長茄子供應期,縮短植株生長周期,降低生產成本,提升茄子產量和品質,減少連作障礙。……