Tell the names of food
There are some exotic fruits in the fruit basket during the Spring Festival, which are usually inaccessible, but do not be deceived by luxury, large, and level up fruit names. Fragaria ananassa duchesne, cerasus pseudocerasus, actinidia chinensis...... You know they are what? Actually they are strawberry, cherry and kiwi. Why should we call them so "outlandishly"? This is because that the price can be compared with the previous level for the same commodity, and it is usually difficult for the consumers to accept high price. But if a commodity is in another name, we will think it is another commodity and are able to accept high price without price reference.
People often like to buy milk drink as a New Year's gift, however, sour-sweet milk drinks suitable for both the young and the old have particularly complicated names, how to distinguish them? They may belong to two categories. One is commonly known as sour milk with the canonical name of "fermented milk", and the "Product Category" on the package is "fermented milk" or "fermented cow's milk". In fact, "yogurt" which sounds senior is exactly also the fermented milk. Another category is called "milk beverage". Milk beverages include milk beverage with and without lactic acid, milk beverage with and without viable bacteria, however, neither categories are milk nor fermented milk, instead, they are drinks mixed with water, milk, sugar and other ingredients. The nutritional value of milk beverage is only 1/3 of the yogurt at most.